I | INTRODUCTION |
Thanksgiving
Day, legal holiday observed annually in the United States on the fourth
Thursday of November. In Canada, Thanksgiving falls on the second Monday in
October. Its origin probably traces to harvest festivals that have been
traditional in many parts of the world since ancient times (see Festivals
and Feasts). Today Thanksgiving is mainly a celebration of domestic life,
centered on the home and family. Most people celebrate Thanksgiving by gathering
with family or friends for a holiday feast.
II | CUSTOMS AND SYMBOLS |
Public observances of Thanksgiving usually
emphasize the holiday’s connection with the Pilgrims. Thanksgiving pageants and
parades often feature children dressed in Pilgrim costume, complete with bonnets
or tall hats, dark clothes, and shoes with large silver-colored buckles.
Many of the images commonly associated with
Thanksgiving are derived from much older traditions of celebrating the autumn
harvest. For example, the cornucopia (a horn-shaped basket overflowing with
fruits and vegetables) is a typical emblem of Thanksgiving abundance that dates
to ancient harvest festivals. Many communities also decorate their churches with
fruits, flowers, and vegetables at Thanksgiving, much as European communities
have for centuries during the autumn harvest season.
In keeping with the idea of celebrating a
plentiful harvest, preparing and eating a large meal is a central part of most
Thanksgiving celebrations. Thanksgiving menus usually include turkey,
bread-crumb stuffing, cranberry sauce, squash, mashed potatoes, sweet potatoes,
and pumpkin pie. These simple foods recall the rustic virtues of the Pilgrims.
Additionally, most of these foods are native to North America, emphasizing the
natural bounty that greeted early settlers in their adopted homeland. Later
groups of immigrants to North America often adapted the traditional holiday menu
to fit their own tastes. For example, many Italian American Thanksgiving meals
include Italian specialties, such as pasta and wine.
Many Americans digest their holiday meal
while watching football games on television. Traditionally, two National
Football League (NFL) teams, the Detroit Lions and the Dallas Cowboys, host
games on Thanksgiving Day. High viewership of these holiday games has made
football an American Thanksgiving tradition.
III | ORIGINS |
Long before Europeans settled in North
America, western Europeans observed Harvest Home festivals to celebrate the
successful completion of gathering-in the season’s crops. In the British Isles,
Lammas Day (Loaf Mass Day), observed on August 1, was often held to celebrate a
good wheat harvest. If the wheat crop was disappointing, the holiday was usually
canceled.
Another important precursor to the modern
Thanksgiving holiday was the custom among English Puritans (see
Puritanism) of designating special days of thanksgiving to express gratitude
for God’s blessings. These observances were not held regularly; they usually
took place only in times of crisis or immediately after a period of misfortune
had passed. Puritan thanksgiving ceremonies were serious religious occasions and
bore only a passing resemblance to modern Thanksgiving celebrations.
IV | AMERICAN THANKSGIVINGS |
Although there is record of earlier
thanksgiving celebrations (most notably in 1619 at Berkeley Plantation,
Virginia), Americans trace their traditional Thanksgiving holiday to one
celebrated in 1621. This celebration was held at the Plymouth Colony, now in the
state of Massachusetts. The English Pilgrims who had founded the colony marked
the occasion by feasting with Native American guests—members of the Wampanoag
tribe—who brought gifts of food as a gesture of goodwill. Although this event
was an important part of American colonial history, there is no evidence that
any of the participants thought of the feast as a thanksgiving celebration. Two
years later, during a period of drought, a day of fasting and prayer was changed
to one of thanksgiving because rains came during the prayers. Gradually the
custom prevailed among New Englanders to annually celebrate Thanksgiving after
the harvest.
Colonial governments and, later, state
governments took up the Puritan custom of designating thanksgiving days to
commemorate various public events. Gradually the tradition of holding annual
thanksgiving holidays spread throughout New England and into other states.
During the American Revolution (1775-1783) the Continental Congress proclaimed a
national day of thanksgiving following the American victory at the Battle of
Saratoga in 1777. U.S. president George Washington proclaimed another day of
thanksgiving in 1789 in honor of the ratification of the Constitution of the
United States. In 1817 New York State adopted Thanksgiving Day as an annual
custom, and many other states soon did the same. Most of the state celebrations
were held in November, but not always on the same day.
In the mid-19th century Sarah Josepha Hale,
editor of Godey’s Ladies Book, led a movement to establish Thanksgiving
as a national holiday. In 1863, during the American Civil War (1861-1865),
President Abraham Lincoln proclaimed the last Thursday in November to be
Thanksgiving Day in order to bolster the Union’s morale. After the war, Congress
established Thanksgiving as a national holiday, but widespread national
observance caught on only gradually. Many Southerners saw the new holiday as an
attempt to impose Northern customs on them. However, in the late 19th century
Thanksgiving’s emphasis on home and family appealed to many people throughout
the United States. As a distinctly American holiday, Thanksgiving was also
considered an introduction to American values for the millions of immigrants
then entering the country.
During the 20th century, as the population of
the United States became increasingly urban, new Thanksgiving traditions emerged
that catered to city dwellers. The day after Thanksgiving gradually became known
as the first day of the Christmas shopping season. To attract customers, large
retailers such as Macy’s in New York City and Gimbel’s in Philadelphia,
Pennsylvania, began to sponsor lavish parades. By 1934 the Macy’s parade,
featuring richly decorated floats and gigantic balloons, attracted more than one
million spectators annually.
The custom of watching football games on
Thanksgiving Day also evolved during the early decades of the 20th century. As
football became increasingly popular in the 1920s and 1930s, many people began
to enjoy the holiday at a football stadium. Teams in the National Football
League eventually established the tradition of playing nationally televised
games on Thanksgiving afternoon.
In 1939 U.S. president Franklin Roosevelt
shifted the day of Thanksgiving from the last Thursday in November to one week
earlier. Retail merchants had petitioned the president to make the change to
allow for an extra week of shopping between Thanksgiving and Christmas. Many
Americans objected to the change in their holiday customs and continued to
celebrate Thanksgiving on the last Thursday of the month. Roosevelt’s political
opponents in Congress also opposed the break with tradition and dubbed the early
holiday “Franksgiving.” In May 1941 Roosevelt admitted that he had made a
mistake and signed a bill that established the fourth Thursday of November as
the national Thanksgiving holiday, which it has been ever since.
Thanksgiving is also a legal holiday in
Canada. Because Canada is north of the United States, its harvest comes earlier
in the year. Accordingly, the Thanksgiving holiday falls earlier in Canada than
in the United States. The Canadian Parliament set aside November 6 for annual
Thanksgiving observances in 1879. In 1957 the date was shifted to an even
earlier day, the second Monday in October.
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